THE WHITE HOUSE

STARTERS

SOUP OF THE DAY €5

SERVED WITH BAKED SODA BREAD

WILD ATLANTIC WAY CHOWDER €8.50

ORGANIC DILL, PERNOD, PANCETTA,

LOCALLY SOURCED SEAFOOD

CHICKEN LIVER PATE €9

SOURDOUGH, RED ONION & CHILLI JAM

RUBY PORT & SEVILLE ORANGE CUMBERLAND

KINSALE BAY MOULES MARINIÈRES €11 (GF)

ROAST GARLIC, CHARDONNAY & CREAM

NEWPORT HOT WINGS €10 (GF)

CELERY RIBBONS, CASHEL BLUE CHEESE RANCH,

WHITE HOUSE HOT SAUCE

THE WILD ATLANTIC PRAWN PIL PIL €13

CLONAKILTY BACON, BABY POTATOES, CHILLI, GARLIC,

HERB BRUSHED SOURDOUGH

STICKY THAI BASIL BEEF €14 (GF)

PAN TOSSED ANGUS SIRLOIN STRIPS,

SWEET RED CHILLI, THAI BASIL, TOASTED SESAME SEEDS,

BABY LEAF, HOUSE DRESSING

PANKO CALAMARI €10

SMOKED BLACK PEPPER CHIPOTLE, ROCKET GARNISH

HALOUMI, FALAFEL SALAD €10 ( GF)(V)

BABY SPINACH , ROCKET, MESCLUN LEAF,

PRESERVED LEMON & OLIVE OIL, TOASTED ORGANIC SEEDS.

WEST CORK CAESAR SALAD €13

CHICKEN, BABY GEM LETTUCE, SMOKED BACON LARDONS,

SMOKED IRISH CHEDDAR, HOMEMADE CAESAR DRESSING,

IRISH SODA CROUTONS

THE WHITE HOUSE

SEAFOOD MAIN COURSE

THE “SEAFOOD PANCAKE” €18.50

LOCAL SEAFOOD IN A WHITE WINE VELOUTÉ,

MELTED CHEDDAR, GARDEN SALAD

BEER BATTERED FISH & CHIPS €17.50

HOMEMADE PINK TARTAR SAUCE,

MINTED MUSHY PEAS, RUSTIC SEA SALTED FRIES

KINSALE BAY MOULES FRITES €21 (GF)

FRESH MUSSELS WITH CHARDONNAY, ROAST GARLIC & CREAM

RUSTIC SEA SALTED FRIES

FILLET OF ATLANTIC HAKE €21

CLAM, PRAWN , DILL AND LEMON CRUMB , ASAPARAGUS,

SMOKED PAPRIKA AND RED PIMENTO .

O’CONNELLS MONKFISH €24 ( GF)

SARTA CHORIZO, PARMANTIER POTATO, SHALLOTS, RED ONION

CHERRY TOMATO, BABY GEM, DILL, GHERKIN & PINK PEPPERCORN GRMOLATA

VEGETARIAN (V) / VEGAN

BEATNIK BURGER €15

BEETROOT, CAULIFLOWER & VEGETABLE BURGER,

SALAD, RED ONION, TOMATO, CURRY MAYONNAISE,

SAUTEED POTATO WEDGES DUSTED IN THAI SEVEN SPICE

VEGAN SNACK BOX

KALE & BEETROOT BITES, SEVEN SPICE POTATO WEDGES,

GARLIC MAYO DIP

FIOCCHI WITH 3 CHEESE & PEAR €17 (V)

AGED BALSAMIC REDUCTION, OLIVE OIL

DRESSED ROCKET & SMOKED CHEDDAR SALAD

ALLERGEN FOLDER ON REQUEST

MAIN COURSE

ROASTED SUPREME OF CHICKEN CARBONARA €17

SMOKED BACON & MUSHROOM LINGUINI CARBONARA

PARMESAN, DRESSED AFFILLA CRESS

12 HR CONFIT PORK BELLY €21

RED SAURKRAUT, CELERIAC, AFFILIA CRESS,

BUTCHER’S DAUGHTER BLACK PUDDING POTATO, RED WINE JUS

KINSALE’S PHILLY CHEESE STEAK CIABATTA €18

WOK FRIED PRIME IRISH BEEF, RED PEPPERS, RED ONION,

MELTED IRISH MOZZARELLA, ON MULTI SEED CIABATTA & FRIES

TRADITIONAL IRISH LAMB STEW €16 (GF)

LAMB PIECES COOKED SLOWLY WITH ROOT VEGETABLES

WHITE HOUSE GARDEN HERBS & BABY POTATOES

8OZ BLACK ANGUS SIRLOIN STEAK €25 (GF)

SAUTÉED ONIONS & MUSHROOMS, SEA SALTED RUSTIC FRIES,

CHOICE OF PINK PEPPERCORN SAUCE, RED WINE JUS,

ROASTED GARLIC BUTTER, COUNTRY STYLE RELISH

CLASSIC BEEF, BACON & CHEESE TOWER €18

8 OZ PRIME IRISH BEEF BURGER, SMOKED PORK BELLY RASHERS,

APPLEWOOD AGED IRISH CHEDDAR, TOMATO, RED ONION,

BEER BATTERED ONION RINGS, KAISER SEEDED BUN, RUSTIC CUT CHIPS

ALLERGEN FOLDER ON REQUEST

ALL OUR MEAT IS LOCALLY SOURCED FROM APPROVED SUPPLIERS

COOLCOWER MEATS, LORDONS, KELLEHERS

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